Rocambole garlic is one of the most popular varieties of garlic, known for its rich and strong taste. 
 
          Its bulbs are round-shaped and have a thin skin covered with purple-brownish striping. Each bulb usually contains 7-10 cloves, making it easy to use in various cooking recipes. 
 
                This type of garlic prefers colder climates and is perfect for those who want to add a robust flavor to their dishes.